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Here’s everything you need to know before your day unfolds.
There’s a reason why Venice is the capital of aperitivo - reasons to stop and sample something delicious are as plentiful as the bridges in this fairytale floating city. Sip on Italian varietals in your choice Bacaro, a tiny bar where you can get a glass of wine and a cicchetto (mouth-watering savoury snacks) and share the bar counter with other Venetians, who’ve also earned their first aperitivo of the day. The gastronomic delights won’t end here - fancy tasting Osteria della Vedova’s famous meatballs, with a 150-year old secret recipe? Or perhaps the heavenly Biscotti Bussolai Buranelli (butter biscuits from Burano)? The best way to understand Venice is definitely by exploring its food culture, with a sated stomach and a matching smile.
Trusted and recommended by travelers worldwide, including 99% on Google and TripAdvisor.
Maria was prompt on meeting us at four hotel. She listened to all our requests. She gave us tips for exploring the city after the tour was finished. We never felt rushed. We loved having our own personal tour guide.
Show moreMaria was a terrific guide.
Show moreWe had a great personalised tour with Edoardo. He is an intelligent and intuitive young man who interpreted our needs very well.
Show moreWe walked and experienced several uncrowded ventures. Andrea introduced us to a few new areas in Venice that were outside of the big tourist areas which we loved.
Show moreLoved the food tour experience - would recommend to everyone and Ceren was a cheerful helpful guide.
Show more5* Excellent
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