Your host will plan this culinary Seville adventure around your wishes but why not tickle your tastebuds in this tapas wonderland by crunching into a crispy golden churro and sip of bitter torrefacto coffee? Or perhaps you’d like to try the humble pan con tomate, dripping with garlic and olive oil, followed by a bite of legendary jamón in the Santa Cruz neighborhood. Not a meat-eater? Dig into Seville's unique and fragrant espinacas con garbanzo for a taste explosion of garbanzo beans and spinach at family-run locale El Rinconcillo, but leave room for a scoop of Palmera de Chocolate gelato from a famous shop on Calle Zaragoza Street — tapas are but the tip of the iceberg in foodie haven, Seville!

Seville is nicknamed the culture frying pan of Spain — discover why as you flit between charming eateries smack in the middle of the city with your local host, who knows exactly where to grab an on-the-go tostada de pringá or a sip of rich coffee along the Guadalquivir river. Next, explore the cobblestone streets of Santa Cruz to try a scrumptious pringá montadito at Las Columnas, untouched by tourist trends, or pop over to El Perro Viejo for the best papas bravas in the city. In a backstreet, you could discover a nook loved by locals for a helping of adobo de cazó, marinated in garlic, paprika and a whole lot of other good stuff, or gain calories for a cause with a visit to Convento de Madre de Dios for a bite of naranjitos baked by nuns —yum!